Have you ever wondered where your hay comes from? In this episode, we learn about what it takes to produce the most important component of a horse’s diet. Plus, we learn about things like how to spot a good bale when you see one, how to measure moisture content, prevent spontaneous combustion, and more. Hay farmer, Nikki Alvin-Smith from Willowview Hill Farm Dressage, brings a ton (🤣) of really interesting information. LISTEN IN!
Feature photo: Nikki Alvin-Smith
For more information:
The Seven Deadly Sins of Hay Making
Buy Good Hay and Keep it That Way
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